Licensed brand concepts
Established concepts brought to new kitchens through licensing and operating support.
GFV/Company
Who we are
AI for food brands.
Built around
real kitchens.
Create or expand a food brand without building a restaurant. GFV brings together AI, brand development and existing kitchens.
From brand to kitchen · Illustrative model
What the
brand needsWhat the
kitchen provides
brand needsWhat the
kitchen provides
Equipment & facilities
Teams & workflows
Production & delivery
Check that the kitchen has the equipment needed to prepare the menu.
Check that the team can prepare food to the brand’s standards.
Plan how food is prepared, packaged and delivered to customers.
Select a requirement to explore the connection.
Brands
Create a brand.
Or take yours further.
For new ideas and established food brands. Develop your concept or plan your next market through existing kitchens.
Influencer-led brands
Creators bring the audience. GFV supports the concept, menu and kitchen operation behind it.
GFV-developed brands
Food concepts developed in-house, with menus and operating plans built around delivery.
Retail brands (CPG)
Turn retail products into prepared-food concepts that reach customers through delivery.
Brand examples shown on GFV’s original website. Availability and licensing are confirmed for each market.
Create a food brand
Turn your idea into a food concept, menu and launch plan.
02Expand your brand
Explore new markets through kitchen partnerships and shared operating standards.
Have a kitchen? Explore brands suited to your facilities and team.
Become a kitchen partnerGFV’s AI platform
Technology solutions.
Our platform is already built. It helps teams review markets, kitchen suitability and launch requirements. People make the final decisions.
Where could your brand launch?
- Information used
- Target market, food category and demand information.
- How AI helps
- Organises market information to help teams decide where to investigate.
- Who decides
- Your team assesses the opportunity and chooses where to focus.
Can this kitchen prepare your menu?
- Information used
- Menu requirements, kitchen equipment and working practices.
- How AI helps
- Brings brand requirements and kitchen capabilities together for review.
- Who decides
- The brand and operator check equipment, preparation and food safety.
What needs to be ready for launch?
- Information used
- Kitchen capacity, production workflows and operating requirements.
- How AI helps
- Organises planning requirements and highlights information still needed.
- Who decides
- The teams agree responsibilities and confirm readiness before launch.
Working together
Who does what.
GFV supports the business. Brands set the standards. Kitchen operators manage production.
GFVAI, brand development and launch support
The contributionSupports market research, brand development, kitchen setup and delivery-platform onboarding.
In practiceHelps teams plan launch and use menu performance, customer feedback and operating experience to guide improvements.
Food brandsThe menu, identity and quality standards
The contributionDefines the food offer, brand identity, preparation standards and customer experience.
In practiceWorks with the operator to maintain those standards as the brand launches or expands.
Kitchen operatorsFacilities, teams and daily production
The contributionProvides equipment, production workflows and available capacity.
In practiceChecks menu suitability, food safety, packaging and local requirements before launch.
Services, responsibilities and commercial terms are agreed for each brand, kitchen and market.
GFV X
Explore GFV X.
Discover the partner programme for introductions and kitchen onboarding.
Existing partners
Already a partner?
Continue to GFV Hub to sign in with your existing account.
Looking to join GFV?Explore kitchen partnerships
GFV Hub
Partner accessSign-in takes place on GFV Hub, not on this website.
Partner login (opens in a new tab)gfvhub.aiOpens in a new tab
Our locations
Where to
find GFV.
Our market addresses in the UAE, Saudi Arabia, the UK and the USA.
Contact our team- United Arab Emirates
Abu Dhabi
16th Floor, Al Khatem TowerADGM, Al Maryah IslandAbu Dhabi, United Arab EmiratesView map (opens in a new tab) - Saudi Arabia
Riyadh
8479 Building, Al Mashaf StreetAr Rabie DistrictRiyadh, Kingdom of Saudi ArabiaView map (opens in a new tab) - United Kingdom
Woking
- United States
Delray Beach
Locations do not confirm kitchen availability. Suitability and service scope are discussed for each market.
Talk to GFV.
Tell us about your brand or kitchen. We’ll discuss how we can help.